Marvellous Catering is a Provo caterer that publishes its full wedding buffet menus with per-guest prices, which makes it one of the easiest caterers in Utah Valley to price before calling. Its menus cover a luncheon buffet for after a sealing and a dinner buffet for the reception, with a long list of entrées, most marked gluten free.
All details below are from Marvellous Catering's menus page and its 2026 menu PDFs, checked November 2, 2026.
The basics
| Address | 765 West Columbia Lane, Provo |
| Luncheon buffet | $13.95 to $19.70 a guest |
| Dinner buffet | $17.05 to $48.95 a guest |
| Minimum | 40 guests at menu prices |
| Gratuity | 15% to 25%, mandatory |
| Tax | 8.45% Utah prepared-food tax |
| Deposit | 25% of the proposed invoice |
The luncheon buffet
The special-occasion luncheon buffet must end by 3 p.m. Each entrée comes with a salad and bread unless noted.
| Entrée | Per guest |
|---|---|
| Pulled pork with Dutch-oven potatoes | $13.95 |
| Fresh Mex salads, or street tacos | $14.95 |
| Sun-dried tomato penne pasta (two salads) | $15.70 |
| Grilled chicken Alfredo | $15.70 |
| Creamy lemon chicken, mango-salsa chicken, or smoked turkey | $16.70 |
| Pan-seared cod | $16.95 |
| Chicken Marvella | $17.70 |
| Tuscan chicken | $18.70 |
| Pomegranate chicken | $19.25 |
| Smoked beef brisket, or Molly's French chicken | $19.70 |
Cookies and bars are $1.95 a guest; cakes, cobblers and crisps $3.50. Citrus ice water is included; lemonade is $1.25 and strawberry or raspberry lemonade $1.75.
The dinner buffet
The 2026 buffet dinner menu includes one entrée, two hot sides, a salad, bread, dessert, lemonade and ice water, on premium plastic disposables.
| Entrée | Per guest |
|---|---|
| Classic pork pot roast | $17.05 |
| Sun-dried tomato penne | $18.80 |
| Pork tenderloin | $18.85 |
| Country chicken | $20.90 |
| Grilled chicken breasts | $21.50 |
| Salmon Alfredo, or tequila lime chicken with tortellini | $21.55 |
| Creamy lemon chicken, or pasta buffet | $21.95 |
| Roasted turkey breast | $22.65 |
| Classic pot roast | $22.95 |
| Cod | $23.95 |
| Pomegranate chicken, or Tuscan chicken | $24.05 |
| Chicken Marvella | $25.05 |
| French pot roast | $25.75 |
| Smoked beef brisket, or Molly's French chicken | $25.95 |
| Salmon | $30.95 |
| New York strip roast | $31.95 |
| Roast prime rib | $42.95 |
| Roast tenderloin | $48.95 |
A second entrée is allowed, with both charged at 75% of your group. Dessert upgrades run $1.10 to $4.75, and ice cream adds $2.50.
Every fee on top of the menu price
- Gratuity: a mandatory 15% to 25% on all events.
- Tax: 8.45% Utah prepared-food tax.
- Food and beverage minimum: $1,700 to $4,000 on certain March-to-December dates, by event type, time and date.
- Small groups: 20 to 39 guests pay 20% to 30% more per person.
- China: a $9 per-person surcharge.
- Specialty diets: a $100 kitchen fee for each type of specialty meal.
- Linens: buffet and guest linens $19 each for weddings, unless the venue or planner provides floor-length linens; buffet tables $5 each.
- Travel: a fuel and travel fee from $30 outside Provo and Orem.
Staff set up the buffet, bring serving pieces, replenish food and drinks, clear guest tables and clean up. The menus page says served (plated) meals and drop-off deliveries are typically not offered.
Booking: a signed Terms of Service and a 25% deposit hold the date; the balance is due 24 hours before the event. Cards are accepted except American Express.
A worked example
For 300 guests at a $13.95 luncheon-buffet price before 3 p.m., the food is $4,185. A 20% gratuity (the middle of the published range) adds $837, and 8.45% tax on the food and gratuity (the menus page applies it to all fees) adds $424.36, for about $5,446, before any linens or date minimum. Ask which gratuity rate applies to your event; our catering prices guide shows how other caterers' fees compare.
Who it suits
Couples who want a full hot buffet at a published price, a luncheon after a sealing, or a reception dinner for 100 to 300 at a venue that allows outside caterers. Our venue finder lists the venues that let you bring your own caterer.
Related guides
- Wedding catering prices in Utah Valley
- How to choose a wedding caterer in Utah County
- Wedding catering by cuisine
- The wedding luncheon vs the reception
Frequently Asked Questions
How much does Marvellous Catering cost for a wedding?
What is Marvellous Catering's minimum?
Does Marvellous Catering add a service charge?
What deposit does Marvellous Catering require?
Does Marvellous Catering offer gluten-free or vegan meals?
Can Marvellous Catering serve on china?
Where is Marvellous Catering?
Sources
The facts in this guide were checked against these sources. Hours, fees and rules change, so confirm anything time-sensitive with the source before you go. How we make Provo.com.
- Marvellous Catering: Menus, Marvellous Catering. Checked November 2, 2026.
- Special occasion luncheon buffet menu, Marvellous Catering. Checked November 2, 2026.
- Buffet dinner menu 2026, Marvellous Catering. Checked November 2, 2026.
